Experiencia agrosavia en Algodón (Gossypium hirsutum)

dc.audienceTécnicospa
dc.audienceProfesionalspa
dc.audienceProductorspa
dc.audience.contentTécnicospa
dc.audience.contentDivulgativospa
dc.contributor.authorRomero Perdomo, Felipe Andrés
dc.contributor.authorBarón Guaquetá, Ever Mauricio
dc.contributor.authorBonilla Buitrago, Ruth Rebeca
dc.coverage.countryColombiaspa
dc.coverage.researchcenterC.I Tibaitatáspa
dc.date.accessioned2022-04-25T14:08:21Z
dc.date.available2022-04-25T14:08:21Z
dc.date.created2021
dc.date.issued2021
dc.description.abstractEn el Centro de Investigación (ci) Motilonia, que pertenecía al Instituto Colombiano Agropecuario (ica), se centró la investigación en el algodón, cuando Agustín Codazzi (Cesar) era la ciudad blanca de Colombia. Alrededor de este cultivo estaban especialistas a nivel de doctorado y maestría, en todas las áreas del conocimiento. Fue hacia 2002 cuando la Confederación Colombiana del Algodón (Conalgodón) manifestó que uno de los problemas sentidos por los productores algodoneros era el costo del rubro de fertilización, el cual hacía insostenible el cultivo, por lo que los investigadores iniciaron estudios junto con el doctor René Novo, investigador cubano experto en microbiología de suelos, específicamente en bacterias fijadoras de nitrógeno, a partir de aislamientos de bacterias promotoras del crecimiento vegetal que pudieran complementar parcialmente la fuente de nitrógeno de las plantas sin afectar su rendimiento.spa
dc.description.productionsystemsAlgodónspa
dc.description.scientificnameGossypium herbaceum
dc.description.sponsorshipCorporación colombiana de investigación agropecuaria - AGROSAVIAspa
dc.format.mimetypeapplication/pdf
dc.identifier.instnameinstname:Corporación colombiana de investigación agropecuaria AGROSAVIAspa
dc.identifier.reponamereponame:Biblioteca Digital Agropecuaria de Colombiaspa
dc.identifier.repourlrepourl:https://repository.agrosavia.co
dc.identifier.urihttp://hdl.handle.net/20.500.12324/37085
dc.language.isospa
dc.publisherCorporación colombiana de investigación agropecuaria - AGROSAVIAspa
dc.publisher.placeMosquera (Colombia)spa
dc.relation.citationendpage279
dc.relation.citationstartpage252
dc.relation.ispartofbook[Bacterias promotoras de crecimiento vegetal en sistemas de agricultura sostenible](http://hdl.handle.net/20.500.12324/36976)spa
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dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subject.agrovocBiofertilizantesspa
dc.subject.agrovocSistemas de producciónspa
dc.subject.agrovocGossypiumspa
dc.subject.agrovocurihttp://aims.fao.org/aos/agrovoc/c_24975
dc.subject.agrovocurihttp://aims.fao.org/aos/agrovoc/c_a175b273
dc.subject.agrovocurihttp://aims.fao.org/aos/agrovoc/c_3335
dc.subject.faoProducción y tratamiento de semillas - F03spa
dc.subject.faoPreparación del suelo - F07spa
dc.subject.faoArreglo y sistemas de cultivo - F08spa
dc.subject.redPermanentesspa
dc.titleExperiencia agrosavia en Algodón (Gossypium hirsutum)spa
dc.type.coarhttp://purl.org/coar/resource_type/c_3248
dc.type.driverinfo:eu-repo/semantics/bookPart
dc.type.localCapítulospa
dc.type.localengbook parteng
dc.type.redcolhttps://purl.org/redcol/resource_type/CAP_LIB
dc.type.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85

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