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El control biológico en un contexto de manejo integrado de enfermedades

dc.audienceTécnicospa
dc.audienceProfesionalspa
dc.audienceInvestigadorspa
dc.audience.contentCientíficospa
dc.contributor.authorCotes Prado, Alba Marina
dc.contributor.authorElad, Yigal
dc.coverage.countryColombiaspa
dc.coverage.researchcenterSede Centralspa
dc.date.accessioned2018-12-04T21:18:48Z
dc.date.available2018-12-04T21:18:48Z
dc.date.issued2018
dc.description.abstractEl suelo es un sistema biológico complejo y dinámico que constituye el pilar fundamental del manejo integrado, debido a las relaciones que en él existen entre la diversidad microbiana, por una parte, y su funcionamiento y estabilidad, por otra. El manejo integrado de enfermedades consiste en la utilización oportuna de diferentes componentes que representan otras tantas tácticas adecuadas para el cultivo. Estos componentes incluyen la selección y preparación del terreno, el control biológico, el uso de cultivares resistentes, la resistencia inducida, el priming, la rotación de cultivos, la diversidad botánica y genética (inter e intraespecífica), la modificación del medio ambiente y, si es necesario, la aplicación de plaguicidas. Estos componentes deben aplicarse de manera coordinada e integrada para maximizar sus beneficios y deben ser compatibles con las prácticas culturales esenciales para el cultivo; sin embargo, la integración de los diferentes componentes exige un alto nivel, es intensiva en conocimiento técnico, experiencia y destreza, y requiere de una mejor comunicación con los productores y de tecnologías innovadoras que mejoren la efectividad del programa de manejo. Aquí discutimos los enfoques y métodos disponibles, identificamos algunos de los desafíos y oportunidades, y recomendamos la interacción entre científicos de diferentes disciplinas, asistentes técnicos y productores, para desarrollar e implementar programas de manejo integrado de enfermedades.spa
dc.format.mimetypeapplication/pdf
dc.identifier.instnameinstname:Corporación colombiana de investigación agropecuaria AGROSAVIAspa
dc.identifier.isbn978-958-740-254-4 (e-book)
dc.identifier.reponamereponame:Biblioteca Digital Agropecuaria de Colombiaspa
dc.identifier.repourlrepourl:https://repository.agrosavia.co
dc.identifier.urihttp://hdl.handle.net/20.500.12324/34082
dc.language.isospa
dc.publisher‎‎Corporación colombiana de investigación agropecuaria - AGROSAVIAspa
dc.publisher.placeBogotá (Colombia)spa
dc.relation.citationendpage821
dc.relation.citationstartpage794
dc.relation.ispartofbook[Control biológico de fitopatógenos, insectos y ácaros: Aplicaciones y perspectivas V. 2.](http://hdl.handle.net/20.500.12324/33519)spa
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dc.rightsAttribution-NonCommercial-ShareAlike 4.0 International*
dc.rights.accessrightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/*
dc.subject.agrovocBiodiversidadspa
dc.subject.agrovocControl biológicospa
dc.subject.agrovocSuelospa
dc.subject.faoConservación de la naturaleza y recursos de la tierra - P01spa
dc.subject.faoPlagas de las plantas - H10spa
dc.subject.redTransversalspa
dc.titleEl control biológico en un contexto de manejo integrado de enfermedadesspa
dc.title.translatedBiological control in the context of integrated plant diseases managementeng
dc.type.coarhttp://purl.org/coar/resource_type/c_3248
dc.type.driverinfo:eu-repo/semantics/bookPart
dc.type.localCapítulospa
dc.type.localengbook parteng
dc.type.redcolhttps://purl.org/redcol/resource_type/CAP_LIB
dc.type.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85

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